Dessert

Just in time for Rosh Hashanah, this cake will transport your tastebuds, as you welcome the New Year in sweetness and health!

This low calorie, low-fat dip is the stuff dreams are made of. Dip in and enjoy! Ingredients: 3/4 cup of light …

This is my absolute favorite dessert! It takes absolutely no time to make and is so delicious that you will have it on repeat forever! This dessert can be made vegan and gluten-free by substituting gluten-free flour for regular flour, and nondairy margarine like Nature’s Balance, for butter. You can also substitute coconut sugar for brown sugar. No matter how you prepare it, the taste is superbly delicious!

These macaroons are melt-in-your-mouth delicious. They are the perfect four pm pick me up during this long week of Passover when you are craving something light and sweet.

There is nothing like an oatmeal cookie….except one like this! Filled with cranberries and chocolate chips, this one is absolutely delicious! My friend, Melissa, brought it to dinner last week and I asked her for the recipe. Thanks to Melissa for whipping up a batch for me this week. I think I am hooked!

This is not your typical baked apple, I put a creative twist on it!

For years I avoided every Babka recipe for fear of the time and effort. That is until I made this one, which all of my guests polished off in one sitting!

This is super delicious and super low in calories! The recipe is taken from one of my favorite low-calorie food …

This is a delicious guilt free brownie recipe that is perfect for when you need something sweet but want to stay slim!